Mediterranean groceries France

The Italian Village already has a beautiful Mulhouse route since the activity started in 1984 with the manufacture of ravioli stuffed with beef. Since then, the activity has diversified considerably, but the manufacturing remains traditional. You will find a whole range of fresh pasta available in an infinite variety, for example: ravioli with cuttlefish ink, langoustines, duck foie gras, ricotta cannelloni and crab with chives, tortellini, tagliatelle... You will complete your tastings with grocery products, an unlimited choice of grilled or candied vegetables, delicatessen, cheeses, wines, spices and olive oils and flavoured vinegars. All the flavours of Italy!

This delicatessen in the St-Julien neighborhood is well known to Marseilles residents. Founded in 2012, this family business does not limit itself to Sicilian products, as the name of the place might imply, but rather to all the delights of the Botte: wines, cold cuts, cheeses, antipasti, cookies and delicatessen, pleasantly arranged in a space that is both modern and steeped in tradition. On-site catering at lunchtime, including a terrace under a pergola. The welcome is warm, the cuisine authentic and generous.

Welcome to this small piece of Spain in the heart of the 7th arrondissement! In a typical decor, this warm establishment bears the name of a famous Spanish ham that comes from a pig essentially fed with acorns. In addition to a beautiful Spanish charcuterie, you can buy there oils, canned fish and various Iberian tapas wich are delicious. Near the grocery counter, the restaurant corner with beautiful high tables with stools allows to eat on site if you want it. But for more space, a very beautiful basement room awaits you as well. The lastest thing of the restaurant is the Burger Iberico. It is a 100% Spanish recipe: a grilled chopped steak of presa Bellota a la plancha, a homemade salsa concocted with a crushed tomato and Espelette pepper jelly, a few salad leaves, sliced pieces of paleta (shoulder of Iberian ham Bellota) and a slice of manchego. But so many other Spanish delicacies await you on the spot… Nothing to say, Bellota Bellota^® Eiffel Tower is really a safe value for lovers of Iberian food!

When you're craving delicious Italian specialties, stop by Dolce Italia! The delicatessen is brimming with products imported from Italy: wines with strong personalities from Piedmont to Sicily, olive oils from small producers, top-quality fresh or dried pasta, various sauces and pestos. The family-run store exudes friendliness and generosity. The catering department (pizzas, truffle risotto, Italian cheesecake, Sicilian cake) means you can eat at any time. Everything is cooked on site con tutto l'amore del mundo! Delicious cheese, charcuterie and antipasti platters to take away for sun-drenched aperitifs.

La Casetta, Dolce Italia's little sister, has carved out an excellent reputation in the Central Market district for sourcing fine Italian delicatessen products, as well as pizzas and panuozzo. The pizzas are crispy and generously topped. It's the house trademark, and Florian's dog Ernest won't disagree. There are a dozen on the menu, and a new one every week. The charcuterie and cheeses are of the highest quality. You'll also come for the incredible panuozzo, bursting with Italian warmth, and to fill your basket with truffle cream, fresh ravioli and 30-month-aged parmesan, always served with generosity!

Da Vinci offers you the very best of Italian gastronomy! In this delicatessen, you'll find all kinds of specialties: cold cuts, cheese, a wide variety of fresh pasta and sauces. Alongside the wine cellar, an oil cellar features a selection of the finest Italian olive oils. And of course, you won't want to miss out on their delicious home-cooked dishes and other typical Italianantipasti to enjoy at home: lasagne, spicy calamari, Tuscan terrine... All you need to whet your appetite in this charming boutique! If you'd rather get into the kitchen, you'll love coming here to find out how to prepare dishes from over there..

The famous Italian grocery store, opened more than 20 years ago, is THE reference for transalpine gastronomy and catering. Fiorentina offers a wide range of fresh pasta and ravioli that make the house famous, antipasti, cold cuts, cheeses, wines... For lunch, home-made snacks on the go are offered during the week. A must-see address in the pleasant Endoume district, that you can't miss: it's open every day. Smiling welcome and good advice. Still highly recommended by the Petit Futé.

Fine grocery products and recipes from authentic Italian cuisine at this caterer for prestigious addresses. In the furnaces, Antonio, Italian of Calabria who for more than thirty years enjoy fresh homemade pasta, antipasti, original Italian cooked dishes, desserts… The house offers dining trays, buffets and cocktails. You are quickly transported into the boot under the charm of this sunny kitchen.

This is nothing more than a corner of Italy in Mantises. Furthermore, this caterer only offers refined Italian specialities. Antipasti, bruschettas, cooked dishes, lasagna, cannelloni, pizzas, San Daniel meats, coffee, pasta, Sicilian cakes… not forgetting the cheeses of parmigiano or gorgonzola or wines and liqueurs. Here the master of the house is of Tuscan origin. And in the Rustighi, we work with family and father in son. Over the past few years, it is also the gelati (the glaces) that make this address a success. There was no hesitation in learning the secrets of these delights by a great Italian glacier master. Really to discover to taste products from Italian territory.

Opposite the Halles Sainte-Claire, in a city open to the flavors of the world, GreCnoble takes us on a journey to the shores of the Mediterranean. An impeccable presentation for this Greek delicatessen offering products full of sunshine and Mediterranean flavors from Greece. This is where you'll find high-quality bulk extra virgin olive oil at reasonable prices, Kalamata olives, dairy products including delicious feta, seafood and Cretan products. GreCnoble also offers takeaway dishes, such as eggplant stuffed with vegetables, and wines to discover. Smiling welcome and sound advice.

The name of the shop is in no way used: here the raw material is queen. A dozen kinds of pasta, the classics and specials, to the ultra-fast cooking to keep all flavour and texture. More developed, "al ragù" ravioli, spinach and ricotta, and salami and dried tomatoes are guaranteed to be home and are fondre under the palate. There are also real little little and potato gnocchis. Italy is then omnipresent on all floors, with famous olive oils, the raw hams of Parma and San Daniele, sausages and typical cheeses or a few chianti and lambrusco that breathe the splendid Italian soil. Lovers of tiramisu will satisfy their search for raw materials that are essential to the success of Venetian dessert, such as the almost impossible and particularly unique marsala. Finally, balsamic vinegar has no taste of caramel and antipasti are legion: olive-oil, candied tomatoes, olive oil, balsamic vinegar, coeurs, etc. A successful Assortment and excellent Italian culinary specialities. Fresh pasta also holds an outlet at the Halles open every day from 7 am to 13 pm except Mondays.

In Lyon, we love pigs, we love ham. But let's face it, the best ham in the world is Spanish. For exceptional hams, head for ^{Bellota-Bellota®}. Iberian pata negra pigs graze in the Dehesa, meadows where pigs feed on acorns. Sliced, whole with bone, reserve..., hams with a unique taste, charcuterie and exceptional meats: fayet, chorizo, lomo, pluma... A warm welcome and invaluable advice at this counter, grocery store and restaurant. Quality Spanish products: oils, cheeses and seafood. Sandwiches and tasting platters on site. Online shopping, click&collect and home delivery. Pleasures to share.

Here you will find a great selection of antipasti as well as prepared dishes such as the succulent lasagna or fresh pasta. Thanks to their tasting trays, you will be able to discover new flavors directly from Italy and brighten up your aperitifs. You will also find rare products such as these high quality olive oils. The wine also holds a beautiful place. The owners select themselves with passion the best domains of Italy. A real business like no other, with a very warm welcome. Bravo !

Welcome to " la tienda " (the store) which, with its hand-picked Spanish specialties, boasts a strong following! The decor combines a contemporary spirit with touches of tradition, for a welcoming shop that makes you want to linger. In fact, a tasting room and a pretty terrace opening onto the Place du Salin are the perfect place to indulge in trans-Pyrenean delights: Bellota ham, Manchego cheeses, sandwiches, tapas, beers... It's even rumoured that the best tortillas in town are served here!

It is a tea room without equivalent, which deserves that one lingers there. The reactions are unanimous, and very positive, when you walk through the door for the first time. Marble, Art Deco chandeliers, spacious and wavy benches: the place has an undeniable charm. Kanoun is a nice oriental tea room (which also offers a restaurant). If we come there, it is for its pastries with an authentic taste, fine, to taste with delicious teas. We can only recommend a visit to Kanoun, 100%!

Feel like Italy on your plate? Head for this renowned caterer, located near the Place du Vieux-Marché or in Isneauville. The shop offers many gourmet products: Parma or San Daniel hams, fresh pasta, take-away pizzas, cheeses, olive oils, wines, cold meats, cakes, sweets... There is also a large choice of home-made dishes to enjoy at home such as risotto, lasagne, cannelloni, pasta salads, fish and vegetable terrines... For dessert, you can choose between tiramisu, Italian macaroons or a delicious homemade panna cotta. Elaborated daily by a renowned Chef, the recipes are made in the respect of Mediterranean traditions. A delight!

Fossati and Reims is a long love story between France and Italy. A grocery store opened by Elsa and Guido Fossati in the 1970s, it is now Olivier Ramaioli who has taken up the torch. As a good epicurean, the former chef does not hesitate to cross the border to find the best of the best from our Italian friends. Mortadella from Lombardy, porchetta from Tuscany, gorgonzola from Piedmont, wine from Puglia, not forgetting panettone and nougat from Sicily, everything is Italian on the shelf! The shop also offers assortments of cold cuts, cheeses and antipasti on trays, all the ingredients for a successful aperitif!

At La Cocina, an Iberian enclave on a particularly gourmet Strasbourg street, you feel like you're in a Spanish market. Each product offers a wonderful opportunity to travel and indulge. Starting with the charcuterie, which is a regular delight, with the famous Pata Negra ham or the lesser-known Fuet, a Catalan dry sausage, whole or sliced chorizo... Not forgetting the oils, condiments and wines that will brighten up your table. Every day, La Cocina offers home-cooked dishes prepared by a Spanish chef. And let's not forget the tapas you can enjoy with a wine... from Spain. A Cocina that retains all its original flavours.

One of the addresses that made the "rue des Senteurs" a legend in Perpignan. How can such a small shop hold so many treasures? More than 3,000 products are crammed into twenty square metres and a stall outside! Thousands of spices, dried fish, real soubressade from Majorca, dried fruit... and of course olives. Rare spices from the ends of the earth, concentrates of flavour also in small bottles. Professionals find here all the aromas and natural colourings to sublimate their dishes.