Gourmet products local specialties and wines Charente-Maritime

This supermarket has the merit of being located just a few hundred metres from the Small Quarter and just opposite the university gymnasium. With such a location, this Carrefour Market is often frequented by students, but also by the inhabitants of Aytré who rent their proximity. This human-sized store makes it possible to shop fairly quickly and make its choice among a wide range of products. Please note that the new director wishes to take a look at the waiting boxes and make the most of the store's strengths.

This store is one of the many Coop outlets that you can discover in several parts of La Rochelle. Convenient, it allows you not to leave the city centre and to quietly walk to Rue Saint-Nicolas. No stress! Thanks to its extended schedules, you will always find the product that is missing even if your friends arrive unannounced. The proximity is one of the strengths of this small structure which offers its customers a wide range of products, condiments and maintenance products without forgetting the inevitable preserves.

Between the villages of La Noue and Sainte-Marie, the supermarket has long been serving both locals and holidaymakers. Each can find products from the crossroads, in a well-equipped space, but also fresh and local products (salt, cakes, etc.). There are even two real butchers whose habitués enjoy a hand and regularity. Also Relais Packages.

The shop has been renovated and expanded! Everything is new and the quality of the service remains unchanged. All the rays are now provided in fresh products, groceries, beverages, non-food. And always a meat service in good and shape. You can even ask to be delivered on the condition that you will be able to do the shopping on site and indicate its address nearby!

Well-known to tourists for its lighthouse, which needs no introduction, the village at the end of the island also has a market that will delight all those in search of fresh produce. On foot or by bike, head for the village centre for a walk that will whet your appetite! Everyone can come here to stroll in front of the stalls of local producers of fruit and vegetables before preparing lunch or go to the famous conch for an iodized picnic. Take the opportunity to ride your bike and take some traditional products with you.

The Coaurde market is not as large as its counterpart in Bois Beach, but it has the merit of offering fresh and seasonal produce. Under the Halles you will find mainly food products (fish, oysters, cheeses). On the outside and from the spring, many stands settled on the rearranged square recently: jewelry, clothing, flowers. Another market takes place in the center of the village and is discovered on the detour of an alley. It brings a touch of color to the place of the church.

This traditional butcher's and delicatessen is a fine address where the quality of service and welcome reflect the different products on offer. Valérian is now in charge, but he has kept the same products. That's why so many people from La Rochelle flock here. It's true that the rosette here is a pure delight, and the red meat is of irreproachable quality. Large Bresse or Landes poultry is pre-cooked and ready to be put in the oven. And they can even be cut up for you by the butcher.

This shop, located right in the heart of the city, is a well-known address for the people of La Rochelle. And all you have to do is approach the shop window, which is always well-maintained, to find out why. It features chocolates from a French brand that needs no introduction! You'll find a wide range to please the whole family: dark or milk chocolate ganache, praline, melting Gianduja... there's something for every taste. You can also indulge yourself with snack foods and the inevitable gummy bears, available in a range of flavors!

If the markets of La Rochelle and Rochefort are among the most important in the department, then Dompierre's is not worth it! Located on the doorstep of the town, the small municipality also has a perfect place to find fresh produce. Gai and authentic, he attracts many hungry inhabitants every Sunday to meet local producers who hold place under the halls. It is there, within walking distance of the church, on Michel Crépeau's space, that we offer a gourmet step through the stalls and by buying fish, cheeses, fruits and vegetables… Futed, the atmosphere is friendly.

Beware, you will crack! Apart from the city centre of La Rochelle, in the area of Kilkenny, behind the beautiful blue facade all are delicious delicacies… It is difficult to choose from one of the most tempting pastries. And you must see the window during the Easter holidays and Christmas, it is my-gni-fi-that!

Sometimes we have to wait a few minutes. No matter what! Olivier Bourgeois is a true artist! Inventiveness, originality, quality, seriousness and choice are the watchwords of this artisan, baker-baker-chocolate-maker, who has been in this neighbourhood for many years. With regard to bread, its flagship product is the Fermentine, a campagne campaign with aromas. But you will also find other products like the Tradition wand, which replaced the Gâna. Also a caterer with quiches, pizzas and sandwiches. We cracked for his pastries… A feast for all our senses: beautiful and delicious. And what's more, all of these handmade delicacies are at very reasonable prices. Among its specialities, the Royal, Petit Secret, Raspberry, Pabana… but rather than stating the names, the best is still to go there and make your choice. In any case, one thing is sure, you will also become a faithful bakery of the Bourgeois Bakery.

This is undoubtedly one of the best bakeries in La Rochelle. You'll be surprised to find yourself in a shop reminiscent of the bakeries of yesteryear. Arnaud and Valérie have no shortage of imagination, creating breads so delicious you'll find it hard to keep them whole all the way home. You'll find, for example, muesli raisin hazelnut bread, corn bread or cereal bread for sandwiches. Gourmets will undoubtedly turn their attention to the sweet shop window, which features a range of pretty pastries, and for those who like breakfast, the grandmother's brioche.

When you arrive on the island, you will only want to relax on a beach. But before swimming, a visit to the market is essential. Le Petit Futé advises you to leave your car and rent a bike. You can then go under the halls to fill your basket with fresh produce by following the cycle path along the coast. In recent years, the market has benefited from the new village centre, which is more practical and pleasant. We take our time, without worrying about cars, to discover the local producers who have come from the region. Cheeses, oysters, fish and the inevitable fruits and vegetables will take place in your bags!

Like the other villages on the island, Dolus has a market where you can stock up on fresh produce. It has the advantage of being close to a large parking lot, making parking easy. Under the covered market halls and in the pedestrian streets, you can meet producers and fill your shopping bag at the same time. Don't miss the night market, held every Monday in season. Some 70 stallholders are on hand to delight those who want to stroll, but also enjoy live music and specialities.

In Grand-Village-Plage, you'll have plenty of time to fill your shopping bag! Head for Les Halles, open every day in season, to stock up on local produce. In summer, it's a pleasure to visit the other market, at the Port des Salines. For over 20 years, colorful stalls have been blooming every summer. Not only will you discover friendly traders, but you'll also have plenty of time to stroll along the new interpretation trail. There's something for everyone: beauty products, cakes, fruit and vegetables...

This market is held every day in season. Located under the covered market, it attracts both locals and tourists looking to stock up on fresh produce. It has the advantage of being close to a large parking lot, a playground and an ocean walk offering magnificent views. It's a great place to stroll along the pedestrian street and meet friendly shopkeepers offering quality products: oysters, fish, cheese, fruit and vegetables... Everything you need for a great day out!

Created in 1953, Tonnellerie Allary produces large 225 and 500 litre oak barrels to store wines and spirits. The particularity of this family and artisanal company is the art cooperage, with a miniature workshop: stools, buckets, small stainless steel barrels... Smart, if you want to know more about this company that exports to all five continents, don't hesitate to register for the guided tour.

A few steps from the beach of Palmyra, but also present on the site of Luna Park, this famous confectionery is the queen of the berlingot and the love apple for 20 years. Crêtes, waffles, frills, ice creams, everything is homemade. The waffle way in Brussels, with hot chocolate is a real sin… the recipe comes from the grandmother of the main place.

Every day in summer and during school holidays; the rest of the year, Tuesday, Thursday, Saturday and Sunday.

The market is held on the place of the mayor every Wednesday from to. Sunday, also from 9 am to 13 pm. Many small local producers. The products are quality and cheap.

What a pleasure to visit this lively market! As you stroll along the pedestrian street, take a break in the carefully renovated 150-year-old fish market. The original fish market is still very much alive today, as not only can you buy locally caught fish, but you can also sample oysters. To come here is to be sure of a convivial moment with smiling producers and colorful stalls.

Every Wednesday and Sunday, place du 8-May -1945. Every Sunday morning in the summer, raffle with packed baskets to win. Aperitif offered.

This association was created in 1893 as a result of the crisis of the phylloxera which ravaged much of the vineyard. Its aim is to regroup cooperative dairies in the region and promote dairy products. Today, Charentes-Poitou butter, recognised Appellation of origin in 1979 is one of the region's flagship products such as Marenne-Oléron oysters, Cognac, Pineau…

If the seaside resort does not lack activities to occupy the whole family during the day, it also offers during the summer season a night market. After an afternoon at the beach, there is no question of going home! We take the time to stroll along the boulevard to make the vacations last a little longer! Every Sunday, during the two months of summer, the merchants come to install their stands. After the beach and before going to the funfair, we come to stroll for a moment to discover artisanal products.

The Charente-Maritime region boasts many producers who contribute to the enhancement of the department's gastronomy. While everyone is familiar with the famous early potatoes from the Ile de Ré, mussels and oysters, another product has made a name for itself: mojhettes. And although Yannick Brun has now retired, he still offers these jars of beans cooked Charentaise-style. They are also available in partner boutiques.

Sacred pun. Micheline and Victor Bolore may be puppets, but there are areas where they don't joke. Because they know it, these two, in wine! Large wines, regional wines but also champagnes, all available in bulk and in bottles. What to rebuild your reservations!

In his little shop lost in the middle of the saintongeaise countryside, but looking for and walking like a treasure, Thierry Picoulet has made a solid reputation by offering wines to prestigious names as well as more confidential wines and his discoveries to his clients. It also offers fine grocery products: teas, carefully selected chocolates and other products fill a complete room. Thierry, a true passion, makes us share his passion for thumbnails: cars, agricultural gear and other vehicles are exposed in the store, for the greatest happiness of small and big!

Born in Brest 30 years ago, Comptoir Irlandais has gradually spread throughout Brittany and along the Atlantic seaboard. La Rochelle, the land of rugby, couldn't be left out! In the Atlantic city, it's located near the market and delights all those in search of products straight from Ireland. We love the wide opening hours, the friendly welcome and the vast choice. Inevitably, people come here to buy the typical Irish product: whisky (Bushmills, the most famous Single Malt). Let yourself be enchanted by an Irish ballad and head for the delicatessen. You'll find fruit and chocolate cookies, cakes and puddings, marmalades, jams and, of course, the inevitable teas. After a dive into the clothing department, featuring shirts and cardigans, you won't want to miss out on the must-have Irish jerseys! Comptoir Irlandais has forged close links with suppliers, enabling us to offer authentic products.

It offers a wide range of distillation products, including cognac, rum and gin. The distillery has 13 stills and 4 packaging lines, as well as a vat storage capacity of 22,000 hectolitres. She also offers tailor-made services such as customized product creation, raw material sourcing, technical and marketing advice, and regulatory support. She speaks French, English, Spanish and Chinese (Mandarin and Cantonese). The distillery has also established partnerships with other spirits brands. Since its creation in 1777, Distillerie Vinet-Delpech has been driven by passion and innovation, and exports its products to over twenty countries worldwide.

They offer delivery services for their products.

Domaine de la Ville is a winery located in Saint-Thomas-de-Conac. It offers delivery services and specializes in the production of Pineau des Charentes. Domaine de la Ville is the largest family-owned vineyard in the region and offers on-site accommodation.

Domaine de Birius is a winery. It offers guided tours and tastings of wines, Pineau des Charentes and Cognac. Visitors can also purchase these products in the estate store. In addition to the classic tours of the cellar, winery and distillery, Domaine de Birius also offers wine tourism activities such as musical aperitifs, cocktail workshops and introductions to vine pruning. Reservations can be made online or by contacting the estate directly. Domaine de Birius has held the "Vignobles & Découvertes" label since 2010 and the "Tourisme & Handicap" label since the same year. It has also been certified "Haute Valeur Environnementale" since 2015 and "Certification environnementale Cognac" since 2020.

Located in the Aigrefeuille artisanal zone, this traditional cannery showcases regional products. As you enter, you'll receive a warm welcome from staff who will guide you through this world. For almost 35 years, this traditional cannery has been making terrines and ready-made meals with 100% natural, preservative-free products. You'll find homemade jams here, as well as an attractive range of terrines, ready-made meals and organic and gluten-free products. And if you're feeling savvy, you can even put together your own gourmet baskets!

For over 15 years, David Mallebrera and his team have been catering for individuals and companies. Whether you're planning a wedding, a christening, a themed evening or a cocktail party, just place your order and your event will come to life. The advantage is that the team is experienced and always offers traditional, high-quality cuisine based on the use of fresh, high-quality produce. The "Les Délices de l'Aunis" store is also open at the same address, offering delicious takeaway specialities (couscous royal, paella), as well as aperitif platters and homemade grills.

This cellar benefits from an ideal location in the heart of the Beaulieu shopping area. Not only is parking easy, but the welcome is charming. Upon entering, you will meet Jean-Christophe Cayron, a wine enthusiast for over 30 years who will guide you in the best possible way. There is a beautiful variety of wines here, with original references from small producers and always a very good price-quality ratio. Jean-Christophe will adapt perfectly to your desires and your budget to offer you a bottle that will look great during an aperitif, a dinner, but also for a barbecue. Loire Valley, Provence, Jura, Côtes du Rhône... to each region its own nugget!

Just a stone's throw from the central market, this store never fails to catch the eye of passers-by. Indeed, it boasts a large glass front displaying Basque and Mediterranean products. As you enter, you'll enjoy a warm welcome from passionate staff who know their products inside out. Each one is of the highest quality, like the delicious Pata Negra ham, chorizo and mortadella. Alongside charcuterie, you'll find delicatessen products such as oil, vinegar, pâtés and terrines. A must for every epicurean!

To be sure of finding a quality cheese, don't hesitate to head for Xavier Ropert's truck. This enthusiast will guide you in your choice and help you select the cheese you like best. You'll find him at various markets in La Rochelle: La Pallice on Sunday mornings, Port Neuf on Thursdays and at his L'Houmeau premises on Friday mornings. The welcome is warm, and the selection varied, with, among other things, speciality cheeses made with truffles (homemade). Xavier and his wife focus above all on quality, and also offer platters. You can order on the website for delivery, or pick up your order at the La Rochelle market.

Although La Cervoiserie was originally based in La Rochelle, it has been based in Rochefort for several years now. Many beer lovers come here! It's true that the place is easy to get to, since it's located in the artisanal zone, and the atmosphere is always friendly. It's the place to be if you want to enjoy a beer with friends, a rugby match and a few slices of sausage. You'll be greeted by a dynamic team who will advise you on the hundreds of references available.

Julie is a real enthusiast, and you only have to push open the door of her chocolate shop to be convinced. Located in the heart of the market district, this sweet-smelling shop is dedicated to gourmands. Having worked in some of the world's top chocolate houses, Julie, accompanied by her sister, offers not only fair-trade and organic chocolates, but also original creations and vegan and gluten-free pastries. We appreciate the Rochelaise (almond paste, cognac and pineau), the chocolate by the slice and the ice creams made by hand. La Cabosse is also committed to zero waste!

Located in the heart of the village and close to the port, La Flotte's medieval market has plenty to offer. And the charm is still there, with its medieval-style architecture, cobbled courtyard and picturesque market halls. A trip back in time and an essential stop-off to stroll around, sip a coffee or fill your basket with local produce. Every morning, producers and exhibitors take their place around wooden stalls. The square comes alive with the smells, colors and hustle and bustle of this particularly exotic place.

Born into a family from the Retagne region, Marine introduced Simon, a Burgundian, to her island in 2011, and he fell under her spell. Domaine Arica is also the story of a meeting with Gilles, the former owner of the vineyards, who passes on his know-how to the young couple on a daily basis. 10 hectares of organic vineyards on limestone soils exposed to sea spray, producing truly delicious and distinctive juices. During a bike ride, we fell in love with Arica rouge et les Salines. For groups of 8 or more, the estate offers extensive tastings, snacks...

We love this foodtruck set up on the medieval market which is full of the scent of coffee. Eric and his son offer to everyone to come and sip an exceptional coffee and the lovers of the small black are numerous to offer themselves a sweet break. Every day Eric proposes to discover a new region of the world through an espresso and it is a pure happiness for the taste buds. The recipe is based on the quality of the product and its roasting on the island of Ré. You can also sip a cappuccino, a Viennese coffee, a plain or iced tea and buy ground coffee.

This butcher's shop is ideally located, just a few steps from the ring road and not far from the town centre. A car park makes parking easy. Everyone will enjoy here a place dedicated to meat in all its diversity. Push open the door, take a number and look at the shop window. The meat on offer is of regional or French origin and its quality is beyond doubt. Moreover, you will be able to see the butchers working in the glass laboratory. The reception is pleasant, the staff gives good advice to help you choose: beef, butcher specialities, farm poultry, lambs... Clever, promotions take place every day and it is possible to order parcels.

The Prélide farm has been run by the same family for six generations! And it is now 15 years that we raise ducks in the open air! Poultry and lamb have joined the ducks, and are also fed with cereals grown on the property. You will find here the classic foie gras preserves, but also poultry and capons for the holidays. At the Prélide farm, we prepare dishes for your receptions for up to 500 people! There are producer's stores in La Rochelle, Surgère and Ile de Ré.

Located in a small downtown street, this stall is dedicated to beers. But not just any beers: only those from French craft breweries. As you enter, you'll meet Cloé, a passionate brewer who will guide you with a smile through this colorful world. The bottles - over 450 references - come from all over France, even from Charente-Maritime. Amber, blond, fruity... you'll even find ephemeral beers!

Close to the beach and the casino, this family-run confectionery is a well-known spot for those who want to treat themselves! It has the advantage of being ideally located, close to one of Royan's most pleasant beaches and a mini-golf course known to all lovers of the little white ball. Here, you can enjoy a warm welcome and indulge in delicious products. Each recipe, from churros to crêpes, waffles and doughnuts, is made by hand. And in summer, you won't want to miss the ice creams!

Although there is no on-site meal service or delivery, they do offer customized creations for a variety of events such as family meals, weddings, anniversaries, ceremonies or corporate or association buffets.

This restaurant offers a unique menu that changes daily, with dishes from France and beyond. It is housed in a carefully selected wine cellar. The restaurant does not offer takeaway or delivery service.

Marc Bayet has two passions: the Ile de Ré and cooking. After 23 years at the helm of his own gourmet restaurant, he decided to leave Belgium and settle on the Ile de Ré. To sample one of the pies on offer, head for the small shopping area just outside town. Push open the doors of the little store. We love the warm welcome and, above all, the quality of the tarts. Savory or sweet, they're made with the finest ingredients! Marc doesn't do surprises: his workshop is open on the counter!

Eric Vallegeas, who has been based in Saint-Martin-de-Ré for 20 years, moved to the mainland several years ago. Good news for all chocolate lovers! The son of an artisan baker and confectioner, he has nevertheless kept his laboratory on the island, which you can visit to see how the local specialities are produced. Don't look for the store in Laleu; from now on, you'll have to go opposite the hospital to buy these delicacies. It's the ideal place to pick up regional specialties such as the timeless chocolate sardines or the famous perles de Ré, melting caramel sweets coated in dark chocolate. The house specialty is caramel with fleur de sel and PDO butter. You'll also find a wide range of chocolate bars (dark, white and milk), chocolate spreads and chocolate pistoles to make all your pastries a success.