2024

LA MAISON DU PÊCHEUR

Seafood Restaurant €€
4.9/5
33 reviews

The owners of the place defend tooth and nail the Quebec products. The cod tongues with sea urchin butter, for example, are one of the specialties of the house, not to mention the lobster, which is a must-try in season. The Symphonie de la mer plate for two is generous and delicious. In addition to the seafood and fish that are the mainstay, the restaurant also prepares grilled meats, not to mention the maple wood-fired pizzas. An address not to be missed!

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 Percé
2024

POISSONNERIE DU PÊCHEUR

Seafood Restaurant €€
4/5
2 reviews

A family business known for its retail sales of fresh, frozen, salted and smoked fish and seafood (free ice and packaging for travellers), as well as its range of homemade products, including the delicious fish soup. Another asset: a dining room with a terrace annexed to the fishmonger's shop, which has been a great success. The quality of the seafood dishes and their freshness mean that the restaurant is packed every evening. The fisherman's plate is a must try! A classic for over 30 years. Reservation recommended.

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 Bonaventure
2024

CAPITAINE HOMARD

Seafood Restaurant €€

A must stop, a must in the region since 1968! Captain Lobster, as his name suggests, prepares his seafood and fish specialities for you, but lobster remains in control of the place. The prices are excellent, the portions are generous and the view is magnificent. A shop, which looks more like a museum, contains souvenirs, crafts and works by local artists. Also on site: a fish shop and games for children. To stretch the pleasure, it is possible to rent a chalet or a camping site on site.

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 Sainte-Flavie
2024

LA BOÎTE À FRUITS DE MER

Seafood Restaurant €€

What a wonderful discovery, and we'd like to thank our pirate-in-chief Stéphane for the tip! In a beach bar atmosphere, with our eyes riveted on the ocean, Percé Rock and Bonaventure Island, we come here to taste the best the sea has to offer. Almost everything is here, from cod acras and oysters to red tuna tartare and a plate of whole lobster. If you want to try all the starters with a lobster and two sections of crab legs, the platter for 2 is highly recommended. A fine selection of spirits, including cocktails and local beers.

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 Percé