Gourmet products Beer and brewery Tarn

A brewer in the Tarn ? Yes, you read that right! This micro-brewery was born from the passion of Stéphane, who is hopped from head to toe. He will tell you the techniques of beer making in the middle of his machines, which are also very artisanal, and will teach you how to taste a beer, as one does with wine. Libertine (blonde), Clandestine (blonde), Délinquante (brown), Tout ô black (brown), Bulles de Vignes and Vent d'Ange (2 gueuze type beers), these beers have the "Nature et Progrès" label. I love this brewer!

Arnaud, a farmer-brewer, offers you his organic craft beers made on his farm in Garrigues, from organically grown cereals and hops. There's Cascade blonde, Pic de Nore brown, a brown with cocoa and coffee aromas, Nuit noire, Pépite IPA, Grésigne white and other ephemerals. A new activity, since 2019, for this family of farmers who have been producing wheat, barley, soya, lentils and chickpeas for three generations, and who also cultivate 5 ha of vines.

In 2021, Émilie and Damien celebrated the fifteenth anniversary of their brewery in the Tarn. This beautiful success story of the department is the perfect ambassador of the local know-how and the love of good things. Blonde, white, brown amber, triple, IPA, seasonal beers, there is something for every palate! Since 2014, the brewery has also offered non-alcoholic drink ranges (craft lemonades, cola, peach tea). In 2018, Oxit moved to premises better suited to its success. This new space also hosts a bar and afterwork area.