Where to buy bread cakes chocolates ice cream Southwest

Under a small blue cloud, the artisanal ice-cream parlour Dulcis in Fundo spreads out its tubs filled with airy, colourful ice creams. These homemade ice creams are considered the best in Pula. The portions are generous and the prices modest. The wide variety of flavours will please all members of the family. The classic chocolate, the surprising strawberry-tomato, the refreshing lemon, the sardonic myrtle or the summery apricot are among the best-sellers. The most daring - and hungry - will be tempted by Nutella.

Just a stone's throw from the Villasimius Archaeological Museum, this glacier offers a beautiful variety of flavours behind a discreet façade. Don't miss the big white cone on a blue background and enter this shop with ice creams made from natural products. The "km 0" is advocated there, which means that the ice creams are produced, sold and eaten locally. They are hidden in opaque refrigerated containers. So you have to be able to decipher the labels to start salivating. The flavours change every day with the seasons.