The best Italian pizzerias and restaurants Zadar & Šibenik

The Bruschetta has an excellent location. From the terrace you can see the foundations of the Roman walls. A romantic dinner in perspective, if you are lucky enough to have a table with a view of the waterfront at sunset. The interior is elegant. If the place has immediately acquired a good reputation, it is also for its quality Italian and Dalmatian cuisine. Large toasted sandwiches, of course, but also pizzas and other fresh homemade pastas such as ravioli with sea bass or its squid ink risotto.

In an alley perpendicular to the main street, this establishment is known for its hearty and well-proportioned pizzas. The dough is thin with crispy edges and fresh, high-quality produce for the toppings, all baked in a traditional wood-fired oven. Try, for example, the Ninska seafood pizza, the Hot Peperoni or the lighter vegetarian. The wait can be long, but that's a good sign! Then, as an appetizer, why not try some antipasti or even a salad? Take away is allowed. Very good service.

10 metres from the sea, this pizzeria has a terrace overlooking the sea, very pleasant at sunset. Here, Italian cuisine, pizza, pasta and risotto combine Croatian specialities, grilled fish, seafood, lamb meat and cheese on the island.

Just 5 minutes from the station, in an area where the competition is tough, with café-restaurants elbow to elbow, this pizzeria is one of the best known in Biograd. On the menu, good pizzas cooked over a wood fire (it is always a pleasure to find some of this quality in Croatia) but also fresh pasta dishes, lasagne, without forgetting the unavoidable grilled meat and fish dishes which are the speciality of the country. Lively atmosphere, hot meal service all day long, related to the arrivals and departures of the passengers.