The best French cuisine restaurants North Coast

Stefan welcomes you to this typically French restaurant. A real bistro as we like them, for a change from Caribbean dishes and a taste of home. On the wall, a fresco alludes to Montmartre, a nostalgic wink from the tropics. The main French specialties are featured (boeuf bourguignon, calamari à la provençale, onion soup...), as well as typical regional dishes. The main speciality is baked steak with Tofailles potatoes from the Vosges. Excellent wine list.

Stéphane welcomes you from morning to night at the Estrella. Start with the delicious continental breakfast or the typical french breakfast, as greedy as you like... The bread is homemade in the adjacent bakery, as well as the croissants and pains au chocolat, a treat to rediscover the taste of the French bakery. For the meals, you will be able to savour fresh products under the typical Dominican straw hut in a relaxed and good atmosphere. This restaurant remains a sure address of the city.

Tex-mex, pizzas, grills, Dominican and international specialties make up the menu of this adorable hut, protected from the people who pass by, and with a friendly service. You can enjoy sitting at one of the tables on the Captain Bailee's large terrace and quench your thirst with a cold drink before moving on to the main course. From Monday to Saturday, a Dominican buffet is served at lunchtime . An excellent value for money for a tasty time.

Run by two sisters, the establishment offers typical Dominican cuisine. In a family atmosphere, you can sit on the large tables in front of the window which also serves as a bar, or on the terrace, to eat crab, shrimp or chicken empenadas. Throughout the day, quick dishes and hot or cold drinks follow one another. La Casona is a gathering place for Dominicans. Warm atmosphere and attentive and smiling service. An address to test at least once during your stay here.

Located by the pool of the Punta Rucia Lodge, this restaurant enjoys an idyllic setting, with a view of the turquoise Caribbean Sea. On the menu: fish specialties of course, but also meat dishes and other specialties proposed according to the mood of the chef. The products are good and fresh. All this for an excellent quality-price ratio. Smiling and attentive service. For lunches and dinners that will delight all appetites.