The best Italian pizzerias and restaurants Highlands

This Italian owned and operated restaurant is known for the quality of its cuisine. It is particularly known for its sweet and savory croissants, as well as its pasta. Here is a list of their sauces and side dishes: alfredo, gorgonzola, zucchini and pancetta, carbonara, arrabiata, bolognese, tuna, or rosé and basil. They also serve delicious drinks, from classics like espresso and cappuccino to more experimental flavors - but just as good - like hot Nutella with milk. An excellent address!

It's hard to imagine that the chef is not Italian, but he is Guatemalan. After spending nearly 20 years abroad and working in a 5-star restaurant, he took over this small restaurant opened in the late 2000s. He prepares a tasty cuisine served with refinement. Signature dishes include tuna and salmon with almonds and lemon, as well as meats. There are also pizzas and delicious pastas, such as the four-cheese and clam pasta. The promise of a great dinner.

This small Italian restaurant opened in March 2016 and prepares incredible handmade pastas and pizzas. Carbonara, with tomato and sauteed shrimp, homemade pesto... All the sauces are more tasty than the other. The special pizza: the chef's pizza, with mozzarella, ham, dried tomato and arugula. The desserts are also delicious, such as cheesecake, lemon pie, tiramisu and cannoli. It is possible to leave with a bag of coffee, a chocolate bar, or cookies. Excellent address!

This Italian-inspired restaurant is located on the second floor of a street slightly off the market. It serves very good pasta and pizza, as well as an interesting variety of lasagnas: vegetarian, beef, chicken, three-cheese, and mushroom. The establishment also offers several alternatives, such as breaded shrimps, with sweet and sour sauce, barbecued or with garlic, but also the cordon bleu and the chicken filet breaded, a la plancha, melted in cheese or barbecued. Excellent service!