Fruit and vegetable producers Côte d'Azur

Looking for local, seasonal fruit and vegetables? Denise and Daniel Vuillon, the founders of France's ^1st Association pour le Maintien de l'Agriculture Paysanne (Association for the preservation of small-scale farming), support the producers of the first AMAPs in PACA and many other regions. You can commit to a sustainable approach by buying baskets of fruit and vegetables over a period of time (ask for details). To concoct your own recipes, don't forget to take a look at the garden recipes blog. The Olivades farmhouse inn lets you sample farm produce on site.

The famous lemon house has expanded and become Maison Gannac. At the helm is Laurent Gannac, the company's founder, a passionate agronomist and committed citrus grower who, with the help of his son, supports some thirty species and varieties of citrus fruit. A range of citrus-based delicatessen products, including the inimitable Citron de Menton IGP, has just been launched, including jams, spreads, etc. made with Menton lemons.

Les Roses d'Antibes is a florist offering a wide range of services such as in-store shopping, in-store collection and delivery. Les Roses d'Antibes offers a variety of rose bouquets, with the option of choosing the quantity of roses required. In addition to bouquets, the florist also offers floral arrangements, rose products, mini-roses, accessories and other flowers. Customers can also visit the farm's greenhouses and pick up their bouquets on the spot.

In the heart of the Préalpes d'Azur park, only a short walk away, this farm offers refined palates an exceptional product: saffron. Grown naturally and harvested by hand, this red gold can be discovered and tasted during open days. Emmanuelle will be delighted to talk to you and help you discover this spice. Jas des Rochers saffron won the gold medal at the Concours Général Agricole de Paris in 2023. Tours of the premises are free of charge, but must be booked in advance.