BISCUITERIE DE CHAMBORD
Read moreThe Biscuiterie de Chambord is the guardian of a centuries-old tradition based on the love of craftsmanship and a know-how carefully preserved by a passionate staff. Don't leave without tasting the local specialty, the Palet Solognot, a small shortbread with truffled butter and raisins soaked in rum. The danger is to become addicted to this little sweet! The Biscuiterie has also thought of those who are on a diet by offering a range of organic products without sugar, without gluten, with cakes, honey cakes...
MAISON DES VINS DE CHEVERNY
Read moreIn front of the château's entrance, the Maison des Vins offers an original self-service concept in which visitors receive a glass fitted with a microchip under the stem, allowing them to select between 4 and 7 wines from the hundred or so on offer for tasting! Visitors can also taste the day's wines free of charge. An app for mobile phones and tablets allows you to follow the tasting with advice from the chosen winemaker on how to best match wines and dishes.
FOUQUIAU CLAUDE PIERRE
Read moreExcellent bakery of Nouan the Fuzelier! Here the pastries are particularly delicious. And let us not forget the confectionery that includes small marvels of sweets! Bread and pastries: it is simply exceptional! In short, on St. Martin's square and on the square of Nouan the Fuzelier in general, Claude Fouquiau's bakery is simply the best! The staff were very friendly and helpful. An address where you come every day in a good mood!
DOMAINE DU PRE BARON
Read moreDomaine Pré Baron is a winery located in Oisly. To ensure the best possible welcome, we recommend that you give us advance notice of your arrival. Please note that access to the estate's website requires confirmation of your age, in accordance with laws governing the consumption of alcohol.
LE CLOS SAINT FIACRE
Read moreThe estate's reputation has been growing ever since the Orléans Cléry and Orléans AOCs were awarded in 2006, the fruit of a battle waged for many years by the winegrowers of the Orléans region. They are thus the youngest in France. The Montigny-Piel family, present in the commune for four generations, will share with you their passion for the work of the vine. In the small Daniel Montigny museum, you'll discover over 2,000 tools of the trade: barrels, wine pumps, harrows, old ploughs and more.
SOLOGNE AUTRUCHES
Read moreInstalled since 1999, this breeding has carved out a place for itself in the department. On this domain of about thirty hectares, Isabelle and Jean-Pierre Perrette raise about 150 ostriches. You can visit the farm: you will see this proud bird looking down on you from its full height and staring at you with its round eyes. But the laws of breeding are what they are and an external slaughterhouse is in charge of slaughtering these large birds whose meat - reputed to be low in cholesterol - is transformed into sausages, terrines or steaks, for sale in the shop at the entrance to the estate.
CHOCOLATERIE MAX VAUCHÉ
Read moreAlthough the creator, Max Vauché, has retired, the employees who took over from him have preserved the spirit of the company. For these are not simply stores, but places for exchange, both with the public who can watch and participate in the making of chocolate delights with the producers from Sao Tomé, Mexico or Colombia whom they accompany in a responsible approach. Don't miss the guided tour to appreciate all the flavors of the different chocolates, from the sweetest to the most bitter. How can you resist such gourmet delights?
LE MARCHÉ DU TERROIR
Read morePlace Saint-Louis, in front of the castle of Chambord, takes place each year in the local markets. Association producers Welcome to the farm in Loir-et-Cher offer regional products of the Loire Valley: terrine and meats based on deer, cooked lamb, saffron, spices, sweets, honey and cakes, eaux-de-vie, cheeses and of course Loire wines. Located at the crossroads of tourist tours of the Loire castles, between Cheverny, Bracieux, Blois and Villesavin, the Market of the Land offers you a tourist stop through the discovery of gourmet products and quality craft in an outstanding setting. You will find producers and artisans on the Market from Easter to mid-October.
BISCUITERIE L'ATELIER SAINT-MICHEL
Read moreSince its creation more than 100 years ago in the bakery of the small village of Brittany, Saint-Michel-Chef-Chef, the Saint Michel cake has seen its production go from the artisanal stage to that of a modern cookie factory, but this family business has been able to preserve the values that have allowed it to pass the years and fashions with success. The simplicity and the quality of the raw materials make it an addictive taste for the gourmets just like the rest of the range.
AUCHAN OLIVET
Read moreIn the Zenith of Orléans the shopping Mall of Auchan in Olivet brings together a small shopping mall most of the proximity services. This includes an optician, an Orange shop, a hairdresser, a horloger, a jeweller and a pharmacy. For lunch, a flunch restaurant is available. In order not to be caught by dépourvu, an automatic ticket dispenser is located opposite the supermarket entrance. A practical, commercial mall.
LECLERC
Read moreLocated in the south of the agglomeration, in the area of activity, the Leclerc d'Olivet offers a varied choice of quality products at low prices. On the food side, special mention is made for catering and fromagerie, where the choice is great and always very pleasant. In addition to the classic benefits, Leclerc offers a whole raft of very practical services: in the Discovery area, for example, professional entertainers keep your children while you fill the shopping cart. In front of the store, impossible to escape from cultural space: It is very well equipped and offers an impressive choice of leisure items (books, cd, DVD), a real supermarket of culture. Finally, at Leclerc, the loyalty card allows to accumulate points that offer discounts on the next invoices.
DE L'ÉTABLE À LA TABLE
Read moreFinding a cheesemaker who still makes his own butter (no pun intended!) is becoming a rarity. De L'Étable à la Tableproduces mild and semi-salted churn butter. A fine range of goat's cheeses, with a good thirty varieties from the region, takes pride of place on the stall, along with a series of tommes from various regions. Other farmhouse cheeses from France, Switzerland and Holland are also present, a tribute to any self-respecting cheesemaker. It's a beautiful, reconciling ensemble for neophytes and connoisseurs alike.
FERME DE ROMECROT
Read moreIt's a pleasant farm in Pays-Fort on the edge of the Sologne region, where intensive goat rearing (over 400 head) enables the production of various varieties of goat cheese, including the AOP Crottin de Chavignol. A herd of 40 dairy cows produces butter, milk, yoghurts, crème fraîche... For a century now, this farm has been steadily expanding and consolidating its quality, to the point where it has been awarded, 10 times over, the title of " Première ferme fleurie" (First Flower Farm ) for the Cher department, awarded every year since 2000!
CENTRE LECLERC
Read moreThe E.Leclerc DRIVE in Vierzon is a supermarket. It offers a range of services including in-store shopping, drive-through and delivery. In addition to supermarket services, E.Leclerc Vierzon also offers complementary services such as car rental and a parapharmacy. A service station is also available with different types of fuel. The store also features electric recharging stations, a photocopier and a digital photo terminal.
COTE JARDIN
Read moreLocated in the town of Vierzon, Côte Jardin is a grocery store offering a wide range of food products. Their site offers more information on the products available and the services offered.
CARREFOUR MARKET
Read moreMarket Vierzon Les Forges is a supermarket. It offers a range of services including in-store shopping, drive-through and delivery. Market Vierzon Les Forges also has a Carrefour Drive where customers can order online and collect their shopping from the store parking lot. In addition to food products, the supermarket offers other services such as a service station, parcel collection point, laundromat and photo printing. Market Vierzon Les Forges also offers regular promotions and parking facilities.
CARREFOUR MARKET
Read moreIt offers a range of services including in-store shopping, drive-through and delivery. In addition to food shopping, Carrefour Market Vierzon République also offers other practical services such as a service station, parcel collection point, laundromat and photo ID. The store also has a parking lot. Carrefour Market Vierzon République is highly rated by customers, with an average score of 3.91 out of 5 based on 733 certified reviews.
SAVEURS @ PLAISIRS
Read moreIf you know and enjoy the restaurant Le Champêtre, Route de Tours, then it's sure that this new shop will become an essential part of your address book. Tastes and Pleasures is the address opened over a year ago by Mr. and Mrs. Jolly. Since October 2008, we have had to come to organise your celebrations and receptions. Menus are cooked according to the seasons and always with fresh products. In the spirit of the restaurant, this fine and homemade cuisine, of course, offers you new flavours that will delight your guests'taste buds. You can also discover specially composed menus for the holidays. Refined and generous, they will be perfect for an evening dedicated to gastronomy, flavours and pleasures. A pick-up service is also available. Mr. and Mrs. Jolly offer small dishes in individual trays, which you can directly go to the microwave oven. There is nothing more convenient and fast for a delicious meal, especially when everyone runs after the time! During your visit to the shop, you can also order gourmet baskets, filled with good things from the land, as well as seafood trays. Finally, you can discover the art of the table, with its original dishes from the best producers.
LES JARDINS DU PARÉ
Read moreLes Jardins du Paré invite you to pick red berries during the summer season. Blackberries, redcurrants, raspberries and other natural sweets, which are the inevitable ingredients for creating beautiful pies or sweet jams, will delight young and old alike. Christian and Tina will welcome you, and your choice will be whatever you please. Immediate tastings available for all gourmands. Asparagus and tomatoes are not to be outdone, since the two protagonists grow these generous vegetables organically, in season of course.