HÔTEL-RESTAURANT REGINA
Read moreThe restaurant of the Hotel Regina, located at the entrance of the village of Saint-Nectaire, offers refined and well-presented dishes. All the dishes, often local specialities, are homemade. As an appetizer try the homemade terrine, or the smoked trout and its infused verbena sorbet. Continue with the Salers beef cooked sausage-style and its rhubarb compote, fish lovers will turn to the trout fillet with candied Saint-Nictaire cheese, green coulis and Auvergne potatoes. If you're looking for originality, try Regina's St. Nicholas fondue with dried cranberries, honey and hazelnuts. The meal will end on a sweet note. It is possible to have a special service for groups (birthday, stay, etc.).
AUBERGE DE CAMPAGNE LES ACACIAS
RESTAURANT-BAR CHEZ TITOU
AU SIX REVES
LE VELLAVI
LE CAFÉ DES ARTISTES
CAMPING LES MYRTILLES
AUBERGE DE MOURJOU
Brasserie Les Ducs
La croisee des chemins
C'est Prêt
Crêperie Chez Sybille
RESTAURANT LES AMIS
CHEZ MARTHE
FERME AUBERGE LES ARBRES
RESTAURANT MARCELINE EDGAR COMPAGNIE
LE P TIT BONHEUR
AUBERGE LOU PINATOU
HÔTEL-RESTAURANT LE PLAISANCE
restaurant du village auvergnat
AUBERGE DES PRADEAUX
AUBERGE DU PONT
LA GUINGUETTE DES COMBRAILLES
BRASSERIE DU SANCY
AUBERG DE LA PROIDENCE
LE BERCEAU DE LA FOURME
RESTAURANT LES PECHEURS
AUBERGE LESTIVAL
LES 3GARÇINS
LA MANDARINE
LE GALLIA
CELINE PIRONE
SARL REST RDV
Traditional cuisine with a fresh buffet concept in a restaurant in ...Read more