2024

L'ÉPICERIE DES BABAS

Grocery store

The history of Babas goes back ten years: chef Luc Mobihan, from Saint-Placide, had the idea of creating a rum baba-based dessert around this legendary race in Saint-Malo in 2007. The babas were then put into jars and are now sold in this boutique. It is also a grocery store brimming with Breton, French and foreign products, such as pickles from Grand Jardin and sardines from Kerbriant. This grocery store has been designed from aperitif to dessert, with products selected by Michelin-starred chef Luc Mobihan.

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2024

FROMAGES & TERROIRS

Delicatessen

Cheeses, cold cuts, ciders, wines: you will have understood, there is plenty to enjoy. The dinner, aperitif or end-of-meal platters are to die for and the cheeses are varied (truffle tomme, Val de Jou, Cailladou, farmhouse Saint-Nectaire...) and of great quality. We like this store which combines good products, gustatory discoveries linked to local producers and very high quality groceries. For dinner, aperitif or simply for a small snack, don't resist! It's beautiful, good and above all so tasty.

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Picard

Frozen gourmet products
Recommended by a member

Picard

Frozen gourmet products
Recommended by a member