2024

FIL Ô VENT

Crperie
3/5
1 review

This charming little establishment was taken up in June 2012 by Françoise Dagorne, originally from Morbihan and has a dozen years of experience in catering. Here the cook prepares dishes based on fresh ingredients only. Even French fries are home. Choose from traditional dishes and a beautiful assortment of pizzas, as well as meal salads. The bar is open for 8 hours.

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