CAN JOAN D'ADRI
Catalan
•
€€
2024
Recommended
•
2024
It's been more than 20 years since the Can Joan restaurant of traditional Catalan cuisine reopened its doors. It follows in the footsteps of the owner's grandmother, Maria Duran, who wore an apron in the kitchen from 1919 to 1960, patiently preparing rostits and other typical dishes such as conill a la rabiosa (spicy rabbit). Today, the menu is more extensive, offering fish, meat (including game) and salads... The result is palpable expertise and generous portions. A sure bet.
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Members' reviews on CAN JOAN D'ADRI
4/5
1 reviews
Value for money
Kitchen quality
Originality
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Service
Visited in december 2019
Super ce resto à Canet d'Adri. Excellente cuisine traditionnelle. Saveur au top, copieuse…
The best at Canet D’adri and around
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