2024

DANDE'S FROZEN CUSTARD AND SORBET

Glacier

Dan and Eileen, an American couple with a passion for ice cream, opened this landmark establishment in 2005, after searching the length and breadth of the island for an ice cream worthy of the name. They imported the basic "frozen custard" from the USA and mixed in all the local products they could find, depending on the season. The most popular are coconut ice cream and "Soursop" made with tropical fruit. The atmosphere is also very friendly.

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2024

BELIZE CHOCOLATE COMPANY

Chocolatier

It's unthinkable to be in San Pedro and not stop at the Belize Chocolate company. The first of its kind in the country, this chocolate shop not only offers a menu of hot and cold beverages and pastries with unforgettable flavours, but also boxes and bars of chocolate and related products to take home if you manage not to eat them before your return! The chocolate is, of course, homemade every day from organic cocoa grown on small farms in the south of the country. We couldn't recommend anything more delicious!

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2024

THE BAKER

Bakery

This bakery run by a friendly Irish couple offers brilliantly executed French-style viennoiseries, American-inspired cakes, full breakfasts, sandwiches and other savory delights all day long. A furnished terrace lets you enjoy these delicious preparations outside, while taking advantage of the fine weather. The Baker has become a San Pedro staple for pastry and pastry lovers, so don't come too late if you want to be spoilt for choice.

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