EISCAFE INCONTRO

The Eiscafe "is the perfect place for all ice fans. In the ball, in cornet, in pots, in battered or cutting, the gourmands have only an embarrassment of choice. With lemons, melon, with or without liqueur, with hazelnuts, pistachios or rocks: the recipes are manifold and greedy. The team does not skimping on the chantilly cream and garnitures. Children will be seduced by the frozen spaghetti without hesitation, at a price that defies competition. In the summer it is the most coveted terrace in the region. When the evening cools, the cautious of coffee will find what is warm with, for example, a milchkaffe and its delicious milk foam. A tasty address in sum.