L'EAU VIVE
L'Eau Vive is used to gastronomic awards. It has everything to please: contemporary décor in a romantic setting (former 17th century mill), superb terrace installed on the banks of the Burnot brook which unrolls its waterfalls. And above all, it has been awarded 2 Michelin stars, which undoubtedly gives it the title of best table in the Haute-Meuse. The plate offers new sensations all in delicacy. Pierre Résimont uses new techniques to showcase his products. A table d'hôtes for 8 people is set up in the middle of the kitchen.
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Members' reviews on L'EAU VIVE
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A recommander sans hésitation!
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