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2025
Recommended
2025
Les Champs du Destin is a 100% organic bakery created by Jérôme Bruet. The unusual flours and cereals are produced on village land that has been preserved for many years. An organic baker since 1994, Jérôme is bursting with projects and has just published a book of gourmet recipes! His laboratory also prepares a range of chocolates made from lecithin-free cocoa paste and enriched with a variety of cereals. Every year at the right season, enjoy Easter eggs, Christmas chocolates and 100% organic beer.
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Members' reviews on LES CHAMPS DU DESTIN
4.7/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Personnel au top. Nous avons pu voir le four avec une plaque tournante pouvant accueillir plus de 150 pains en cuisson. Un des boulangers a pris le temps de tout nous expliquer. Un passionné Jérémy, c'était génial.
Et leurs pains : un délice et très bonne conservation. Foncez en acheter vous allez vous régaler.
ENFIN du pain sans gluten digne de ce nom !!! Les pains sont délicieux et je peux enfin manger du vrai pain ???? !!! J'en ai été privée pendant des années à cause de mon intolérance au gluten ! Un pur bonheur !!!