RAS - ZUIDERTERRAS
On the water
€€
4.7/5
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2025
Recommended
2025
Like the prow of a ship moored on the Scheldt, the RAS Zuiderterras is flush with the water, right next to the MAS museum, designed by Flemish architect Bob Van Reeth. An aquatic escapade in a chic duck-blue decor. The menu is more nouvelle cuisine, with Flemish and international accents. Starters include shrimp croquettes, beef tartare and crispy sweetbreads. Main courses include traditional vol-au-vent, linguine with lobster or truffle. Salads are also very appetizing.
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Members' reviews on RAS - ZUIDERTERRAS
4.7/5
27 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Deze bereiding die gemengd was met de pasta vonden wij geen succes,
Saignant was iets te ver