Results Meat and poultry sales Dijon

AU COCHON QUI FUME

Meat and poultry
4/5
• 1 review

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Halles centrales du marché, 21000Dijon, France
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06.87.60.97.60
2024
Recommended
• 2024

One of the great classics of the market, you will find on Eric Léger's stand a beautiful range of pâtés en croûte, from the andouille from the Vosges, ham on the bone which he slices in front of you, roasted white ham with herbs or even cured ham from the Morvan. As for the sausages, there is something for every taste: pure pork from the mountains of Lyon, Beaufort, walnut or wild boar... The welcome reserved for the customers is most pleasant. You will easily spot his stand, overhung by an old-fashioned sign on which a pig is represented.

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4/5
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jess21
jess21
A wide choice, friendly and cheerful. And of course the cuts of quality!
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