Results Meat and poultry sales Dijon

AU COCHON QUI FUME

Meat - Poultry
4/5
1 review

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Halles centrales du marché, 21000Dijon, France
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2025
Recommended
2025

At Eric Léger's stand, you'll find a fine range of pâtés en croûte, ham on the bone that he slices in front of you, roast white ham with herbs, and Morvan cured ham. As for the sausages, there's something for every taste: pure Monts du Lyonnais pork, Beaufort, walnut or wild boar... Éric's welcome to customers is extremely pleasant. It's easy to spot his stand, overlooked by an old-fashioned sign depicting a pig. Quality products at the best prices.

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A wide choice, friendly and cheerful. And of course the cuts of quality!

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