Boards of sausages and cheeses to compose yourself.
Le 17.45 is the place to be for bon-vivants and lovers of bon gras! Open 7 days a week, from 5.45pm onwards, it offers local, high-quality products to eat in or take away. In a place where conviviality and gourmet delights come together to perfection, you can enjoy charcuterie, cheese or veggie boards. Take a seat around a wooden table, start by choosing your beverage, and the discovery begins. Brunch on Saturday and Sunday. Raclette and fondue evenings in winter.
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