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Perfect restaurant for a lunch break offering toast in Dijon.
A bakery that has made its mark in the lovely Rue Musette. A quality bread, always cooked just right. It is not for nothing that several Dijon restaurant owners buy their bread here. You can also take a lunch break here with soup, salads, quiches or hot dishes, but the bakery has made hot or cold breads its speciality. The choice varies according to the seasons and the inspirations of the chef, David Zuddas. Very generous in colour and taste, they can be combined in a formula with one of the gourmet desserts.
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Members' reviews on TARTIN'ART
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le sandwich végétarien n'est pas terrible, je préférai l'ancienne recette.
Les entrées et desserts sont gouteux.
Il y a aussi de très bonnes boissons bio comme le thé glacé et la citronnade, qui peuvent faire partie du menu "tartine" à 9 euros.Accueil pro.
Vous trouverez un grand choix pour un en-cas....et même pour l'apéritif, leur choix de miniardises est très intéressant.