DON DURICA
Read moreTraditional house specialized in the delicacies of Minas Gerais. Large buffet with will or a kilo.
NATURETTO
Read moreHere, the focus is on organic food. A mini-buffet of Brazilian cuisine, healthy and natural, served in a warm wooden décor. A large terrace with plenty of wooden tables surrounds the restaurant, inviting you to sample local specialties, soups and salads, as well as meat and fish dishes for non-vegetarians. There are also around twenty fruit cocktails and just a few desserts (we recommend the maracuja mousse). Best visited for lunch, as it's a bit empty in the evening. Vegan and gluten-free.
CARNE DE SOL 111
Read moreThe frame is quite simple and tables close to each other, but prices compensate. The traditional carne of soil and its mounts are prepared by family. Good option for a cheap lunch.