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Restaurant with terrace offering pizzas and classic dishes in Ahuy.
Raw furniture and metal are omnipresent and the bar is also a must. Vintage objects, such as these enamelled tin pots or antique television sets, placed here and there, complete the decoration. Clément Parmentier's restaurant is full of regulars and professional customers. The offer is varied, from pizzas, hearty salads, but also classic dishes such as the excellent grilled or Epoise-style prime rib or roasted scallops with vanilla risotto. Timing always respected for the pro lunches.very pleasant new terrace.
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Members' reviews on L'ATELIER
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous avons passé une bonne soirée !
On vient pour payer à aucun moment, on nous demande si tout s’est bien passé. Bref je ne reviendrai plus.
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Super déçue par le tartare, desserts pas foufous!
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