2024

BUDDHA-BAR BEACH

World cuisine restaurant €€€
5/5
1 review

A beach club with bohemian chic charm, this fabulous Buddha-Bar, located on the beach of the luxury Sugar Beach hotel, conveys the DNA of the brand: hospitality, well-being, gastronomy, mixology and music. In a setting with a wide range of atmospheres, the master mixologists prepare fabulous cocktails to be enjoyed with contemporary fusion cuisine. The principle of tasting is based on sharing, echoing the festive and cool art of living conveyed by Buddha-Bar, to the rhythms of the famous signature compilations sublimated by DJs from here and elsewhere.

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2024

GINGER THAÏ

World cuisine restaurant €€
3/5
1 review

The only Thai restaurant on the West Coast. As tradition dictates, guests are encouraged to share their dishes and accompany them with rice and noodles, as well as a bowl of soup. In starters, chicken satay, spring rolls, dim sum, etc. In dishes, pleasant shrimp green curry green curry or roasted duck roasted with oyster sauce… To accompany everything, choose noodles, rice, vegetables cooked with spices, coconut, tofu… and in dessert, the original chataîgne of water with sweet coconut milk. A typical Asian style. Choose the tables outside, installed on the pontoon surrounded by water from the Pavillon des Dreams.

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