AMBROSIA
Mediterranean cuisine
•
€€
2024
Recommended
•
2024
Don't be fooled by the shy storefront, and step inside Ambrosia ("Food of the Gods"), run by brothers George and Christos. The stone décor and open bar are reminiscent of an old wine cellar transformed into an elegant tasting room. The whole of Greece is represented on the menu (tzatziki, mezzés, grilled meats, calamari...). Various vegetarian and gluten-free options cater for all diets. Don't leave without sampling the wine list, featuring Greek and international vintages.
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Members' reviews on AMBROSIA
3/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in june 2018
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Greek restaurant with "European sauce", enough revisited. A rather anglophone and somewhat francophone service. Good keftedakia, accompanied by… fries. Good red wine. As in many restaurants, not or little choice of tea, no black tea… rather infusions.
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