FROMAGERIE LACTIMAD
Cheese factory – Dairy
2024
Recommended
•
2024
Jérôme Bergon, founder of the cheese dairy, offers cheeses made by craftsmen (raclette, gruyère, reblochon, bleu, crottin, fromage blanc, old millstone 9 months of maturation and monk's head...) with 100% Malagasy milk, while respecting French processes. Provides many prestigious hotels and restaurants in the capital. You can visit the workshops. Perfect for your picnics.
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Members' reviews on FROMAGERIE LACTIMAD
4/5
1 reviews
Value for money
Service
Choice
Originality
Value for money
Service
Choice
Originality
when you are expatriated, you will be able to find good cheese abroad; this is the case at Nicolas, while being on finding something of quality AND of choice; to taste.
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