Regional cheese and cream stores Geneva

The quality of Swiss cheese on the stalls of the covered market at Les Halles des Rive. The choice is vast, with more than 300 varieties of cheese varying according to the seasons and arrivals and coming from all over the world thanks to the collaboration of Dominique and Carole Ryser with Hervé Mons, best worker of France in Roanne. You can thus taste farmhouse cheddar or Portuguese or Spanish cheeses... It is even possible to have your cheese truffled! Of course, Swiss cheeses are in the spotlight: Gruyère cheese from the mountain pastures (24 months old), mountain pastures from Valais and Ticino, a large choice of blue cheese, home-ripened Vacherin Mont-d'Or. And more cheeses: Fribourg vacherin, fondue mixes or a creamy raclette cheese to be vacuum-packed for travellers. Crème de gruyère and the famous Bruand raclette cheese are popular all year round. The house delivers to your home in Geneva. A second address delights the taste buds of the inhabitants of Vesenaz, located 7 km from Geneva in the direction of Thonon. The only thing missing is a French baguette and a good Swiss wine to enjoy a delicious moment!

To come to Switzerland without tasting the cheese or the good Gruyère cream would be to miss out on the country's DNA! This is the obligatory passage before taking the train again to fill your suitcases with special Swiss production. A vast choice of fondue or raclette cheeses and Gruyère cream. You will leave with all the utensils and accessories to export the Swiss atmosphere at home: fondue pots with the Swiss cross, raclette sets and of course the famous girole to make monk's head shavings

A store that may look old-fashioned from the outside, but it's home to the crème de la crème of cheeses! Nomen est omen, as you may have guessed, is a store specializing mainly in products from the Gruyère region (canton of Fribourg). Here, the king is not only Mr Roy, the owner, but also Fribourg cheeses such as Vacherin. You'll be warmly advised, and you can even taste the delicious local products. There's plenty of advice on how to prepare and enjoy a fondue!