Restaurant where the chef develops creative, high-quality, and traditional bistronomy cuisine.
Côté Saint-Pierre is a coutançaise address with a special place in the local gastronomic landscape, and is one of the town's must-visit restaurants. The cuisine at Côté Saint-Pierre is bistronomy, with creative, high-quality cooking and reinvented traditional dishes. The produce is fresh and seasonal. Paintings add a modern touch to the decor. On the plate, dishes are renewed (the slate changes daily). Two lunchtime formulas offer excellent value for money.
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Members' reviews on CÔTÉ SAINT-PIERRE
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