FABIOS
Read moreMilanese Fabio Giacobello is at the helm, but you'd think you were in New York. This trendy bar-restaurant, with its classy glass and wood decor, sees bankers and other yuppies coming out of their offices. The house slogan is: with character but without fuss! As for the delights for the palate, these are Italian (and Mediterranean) delights of the utmost finesse and creativity, from land to sea. Italian and Austrian wine list. Cosy atmosphere. Come in smart clothes.
I RAGAZZI
Read moreA restaurant-pizzeria that brings gourmet Italy to the heart of Austria. This is a very representative establishment of the very bobo Spittelberg, where the art of living is cultivated against a background of dolce vita, that is to say, Italian cuisine is enjoyed from antipasti to desserts, from pasta to pizza. We speak and think in Italian, and we like it. It is sometimes difficult to find a place in this large, warm and noisy wooden establishment. Quality cuisine, young and relaxed atmosphere. Local customers love the chef's pizzas.
OTTO E MEZZO
Read moreChef Massimo knows how to pop pizza dough and top it with tasty ingredients. Viennese diners flock to this Italian restaurant every evening. No checkered tablecloths here! While the decor of the large vaulted dining room is rather sober, the tables are well laid and the red lacquered bar clearly marks the boundary between kitchen and dining room. The chef excels in preparing fresh pasta, and his spaghetti with clams is legendary. He also likes to work with fish, and his tiramisu dares to be original. Espresso Italian style!