The best Austrian restaurants Vienna

We're in the Viennese tradition here, with typical decor and a warm, no-fuss atmosphere. We appreciate the pretty inner courtyard, the kitsch decor and the wooden furniture. In the picturesque Grinzing district, Rudolfshof's Heuriger offers Viennese specialties such as vegetable puff pastry, tender meats in sauce, cabbage, sausages and melt-in-your-mouth desserts. All tasty and calorific, especially as the portions are copious. It's a refreshing change of scenery, but still quite touristy and popular.

A cosy, traditional, family-run establishment since 1957. You can sit down in a clean room and enjoy friendly service before seeing generous, appetizing plates arrive. Here you can enjoy good value for money in a cosy, friendly atmosphere. Friendly cuisine with hexagonal touches: the chef worked in Paris for several years. We love his boiled beef, goulash and escalope viennoise. The cellar houses a wide variety of wines. A good address!

A typically Austrian address with a very pleasant terrace, in the heart of a neighborhood that's home to some trendy new addresses and close to a university. Here, you'll enjoy caloric, honest local cuisine at affordable prices. The bright, high-ceilinged dining room is a delight. You'll bump into local regulars and a few students. Traditional, friendly service. There's also a small store where you can buy a drink, bread, pastries, sandwiches, fruit... Closed in July.

You will certainly appreciate the warm atmosphere of this traditional hostel style establishment. Everything is clean and a little outdated. You will discover a small menu but good dishes in this restaurant popular with the locals. The place looks like a tavern, the service is attentive and the whole has character. A few tables are set up on the terrace on sunny days. A la carte: dishes based on organic meat and vegetables. It is copious and tasty. The wine list is carefully selected.

This is the renovated Parliament restaurant. A superb new gourmet address on the Ring. You eat in the basement of the historic building. It's also the MPs' restaurant. So you can eat right next to a member of parliament! Kelsen's cuisine is Austrian revisited, but also locavore and made with products from environmentally-friendly agriculture. La Cantina offers an affordable daily menu. Le Bistrot and l'Agora are open all day and offer breakfasts, drinks and pastries.

The famous Austrian footballer David Alaba has opened the bistronomic restaurant DaRose, whose name is made up of the beginning of his own first name and that of his sister Rose. What a conversion! This restaurant, located on the Campus Austria in the Nordbahnviertel, features modern fusion cuisine. You'll find a variety of dishes, hearty mixed salads, pizzas, pastas, vegan dishes and a fine wine list from near and far. DaRose seats 120. A chic interior and spacious shaded terrace await guests.

Ideally located opposite the Albertina, the city's main tourist office, this bar-restaurant is a must. In summer, you can sit out on the terrace to enjoy the lively atmosphere, or in winter, in the elegant, cosy dining room. Enjoy an imperial breakfast in the morning, and an excellent daily menu of generous Viennese dishes at lunchtime. The house is also famous for its desserts, which can be ordered throughout the day with a creamy coffee. The strudel is, as it should be, divine. For sachertorte, go to Sacher's, 150 meters away...