The best Fusion and international cuisine restaurants Venice

An address of great charm that contrasts with the other Venetian restaurants. The mistress of the place is Massome, an infinitely warm woman. She invites you to the table in a setting that instantly draws you in. From Morocco to Ethiopia, through Guinea and Ghana, the best culinary specialties of each country are on the menu. The restaurant serves meat and fish dishes revisited with creativity and enhanced by the finest of plate settings. There is no doubt about the pleasure of entertaining.

Elegant and refined, the restaurant at Palazzo Grassi has set the bar high. This luxury gastronomic haven has become a culinary rendezvous of choice for Venetians and visitors alike who wish to experience excellent dining in one of the city's iconic palaces. Menus are carefully crafted, in a mishmash of "fusion" cuisine and more traditional Italian fare. The duck confit ravioli with truffle and potimarron cream is worth its weight in gold. The service is excellent and the team highly professional.