Cuisine Amériques - Caraïbes Venice

For a change from Venetian culinary delights, take a flight to Latin America. Guacamole, ceviche, tacos, enchiladas... Bacàn puts the great classics of South American cuisine on the menu. The menu is relatively small, but there's no such thing as too much when the quality is top-notch. The dining room is neat, sober and contemporary, and the atmosphere charming. And there are very few restaurants in Venice where you can sit down after 10.30pm. A good address, in short, that we recommend. On the downside, reservations are recommended.

An address that appeals on a culinary level. Once you enter the Iguanna, you will be transported in a purely Mexican atmosphere, with sombreros, flags and bright colors. Let's go for a memorable evening of celebration, with a lot of local dishes and guaranteed gluten-free: nachos, tortillas, burritos, enchiladas and fajitas, more or less sprinkled with chillies, vegetarian for some, and assisted almost every time by a tequila, a mojito, a beer, or a soda, according to your taste.