Fast food and home catering Turin

Just a stone's throw from the Pôle Royal and the Museo Egizio, this corner of Sicily at the foot of the Alps is sure to delight you in just a few minutes. Arancini (stuffed, breaded and fried rice dumplings), fried food, cannoli and other Sicilian specialties can all be found in this quality fast-food restaurant. Everything is very good. The place isn't very big, with only a dozen or so tables inside, so you'd be better off opting for the take-away option to enjoy all these snacks on the nearby Carlo Alberto square and its sunny benches...

This bakery in the centre of Turin offers 100% natural bread, free of brewer's yeast, palm oil, preservatives, sugar and many other ingredients often used in bread making. Panacea is in fact part of the Filiera della Farina di Stupinigi, a social cooperative that produces flour in a natural way not far from Turin, and then makes bread with natural leaven (here called pasta madre). The employees will be happy to explain this process to you.

Stefano Callegari created Trapizzino in 2008 in Rome. His little corner in Testaccio was so successful that it went on to conquer the whole of Italy, and even the world, as a Trapizzino opened in New York. But what exactly is a trapizzino? It's a hybrid between the tramezzino (a sandwich made of triangular sliced bread created in Turin last century) and the pizza. The closed-triangle pizza dough is stuffed with good recipes simmered in steaming pots: chicken cacciatora, polpette, parmiggiana... Delicious, cheap and nutritious!

This 100% all-female pasticceria offers sweets, as any self-respecting pasticceria does, but it also serves coffee and snacks at lunchtime. The room is tiny, but that doesn't stop the locals from crowding in, sometimes even sharing a table without knowing each other: an old lady sips her espresso next to a man in his thirties who is biting into his sandwich while a father orders a bag of various little cookies for the week... A busy but lively atmosphere, a real spectacle!

Be warned: you're entering a totally rock'n'roll atmosphere here, and it's absolutely certain that you've never had an experience like this before! Rock Burger takes the art of the burger to the pinnacle, and has won multiple awards (second best burger in Europe, and best burger in Italy again in 2023). High-quality, succulent Piedmontese meats and artisan bread combine to create spectacular, delicious burgers with evocative names. Try the famous AC/DC with black bread or the Rammstein... Extraordinary!