LE BOUCAN SMOKEHOUSE

Le Boucan pays homage to the cuisine of the southern United States with this smoke house dedicated to meats smoked on site. Among the house's most popular dishes: BBQ ribs, pulled pork sandwich (also available in a poutine version), BBQ salmon, chicken sandwich with Alabama sauce, and well-topped burgers. Big appetites will opt for the Assiette du p'tit boss, which combines several specialties. It is served with a beer from a Quebec microbrewery or, to stay within the theme, a small bourbon (American whiskey).