LOV
Vegetarian restaurant
•
€
2024
Recommended
•
2024
Botanical" cuisine based on organic and local products, to be enjoyed in a refined and appropriate setting.
LOV stands for "Local, Organic, Vegan". An address dedicated to "botanical" cuisine, it will certainly please the vegetarians and vegans (trendy) of this world. The space is superb, all white and green, in a zen and relaxing atmosphere that fits perfectly with the philosophy of the place. The menu is elaborated by chef Stéphanie Audet of the now defunct Crudessence restaurant, offering healthy dishes from local and organic agriculture. On the drinks side, natural and organic wines, "botanical" cocktails and3rd wave roaster coffees.
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Members' reviews on LOV
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in february 2020
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
endroit de référence pour les végétariens
Un endroit de référence pour les végétariens! Plusieurs bons plats, décor magnifique. Il y a quelques années, le menu changeait de façon plus fréquente, j'aimerais y voir de nouveaux plats plus fréquemment. Somme toute, une recette gagnante à tout coup! Réservez d'avance en soirée surtout du jeudi au samedi si possible.
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