VIN MON LAPIN

The menu changes every day or so, so you never really know what to expect when you sit down at this neighborhood institution. The 100% organic or biodynamic wine list is a perfect accompaniment to the creative cuisine with its bold flavors. That evening: sea urchins in sabayon and celery, endives with pollen and egg sauce or cockles croq'. In addition to the quality of the taste, the service is very pleasant and the decoration welcoming. Don't forget to make a reservation: as stated, this is one of the best restaurants in the neighborhood... and in the city.