HALLE DU MARCHÉ
A market dressed to the nines where local producers compete in freshness and good taste. Between land and sea, from the vegetable garden to the trawl, from the meadow to the henhouse, shopkeepers fill the stalls with colour and delicious smells. What is needed to immediately compose a menu of seafood, fish, poultry, selected pork cuts, primeurs and dairy products. A few days a week, the market also welcomes a larger number of stalls and merchants, food, souvenirs, ready-to-wear... Bring a large basket to stock up.
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