Results Seafood Restaurant Korčula

KONOBA ADIO MARE

Seafood & fish restaurant • €€
4.2/5
• 25 review
Open - from 12h00 to 23h00 • Opening hours

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Carte de l'emplacement de l'établissement
Ulica Marka Pola 2, Korčula, Croatia
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+385 20 711 253
I am the owner
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2024
Recommended
• 2024

Eating well and cheap in Korčula is possible! Adio Mare offers local recipes in a picturesque seaside setting.

In the house next to Marco Polo's, there is a very popular tavern that will immerse you in a picturesque seaside setting. The menu often includes grilled meats and vegetables or the house specialty, Dalmatian pašticada, a full meat dish in sauce. For those who prefer fresh fish and shellfish, Adio Mare naturally offers local recipes. The service is pleasant, the atmosphere friendly, and you eat to the sound of the sea. Reservations are recommended, especially during the high tourist season.

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Members' reviews on KONOBA ADIO MARE

4.2/5
25 reviews
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Petar Šiško
Petar Šiško
Visited in september 2023
Obiteljski restoran uz tradicionalnu mediteransku hranu, duga tradicija restorana uz pristupačno osoblje posveti se svakom gostu koliko je to potrebno, koliko god puta bio svaki put je bilo ugodno i savršeno.
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Putnik Lik
Putnik Lik
Visited in september 2023
Amazing place in the middle of the old Korčula town. Church on the one side and house of Marko Polo on the other side. Vaitors are super useful and full of local knowledge. I really enjoy this place like the food they serve.
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Ana Kurtović
Ana Kurtović
Visited in september 2023
Hrana savršena, osoblje još bolje!
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Petar Vladusic
Petar Vladusic
Visited in september 2023
Po mom mišljenju najbolji Restoran u Korčuli. Uvijek svježa riba, odlično pripremljena. Posebne pohvale osoblju.
Apsolutna preporuka
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Nikolina
Nikolina
Visited in september 2023
Jako lijepa vecera uz pogled na Katedralu sv. Marka. Cijene su malo paprenije, ali razumno s obzirom na lokaciju i popularnost restorana. Crni rizot i rizot s povrcem bili su savrseni! Konobari su bili ljubazni i uvijek pitali je li sve okej u vezi hrane sto se uvijek cijeni. Jedino ne razumijem bas naplatu postavljanja stola po covjeku, ali kompenziralo se s besplatnim tostom i pastetom od ribe pa je okej. ????
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