KONOBA TRAPULA
Mediterranean cuisine
•
€€
2024
Recommended
•
2024
This small restaurant, close to the ferry pier, has been open since 2017. His fisherman's cuisine is generous. For example, rock fish soup, octopus salad, grilled squid, which are also large octopuses, fish of the day, grilled whole with blitva (crushed potatoes and chard in olive oil). Groups have a strong interest in ordering trays of fish, grilled shellfish or meat. Friendly service and good advice. Don't forget to book!
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Members' reviews on KONOBA TRAPULA
5/5
25 reviews
Value for money
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Originality
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The best at Sali and around
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Super Restaurant. Vielen Dank! ????