The best French cuisine restaurants Arraial Do Cabo

Le Saint-Tropez aims to be an international restaurant and bar with a French soul. The owner Guy, a French expatriate, opened the doors of his establishment in the early 1980s, and the big jovial Obelix at the entrance is now a well-known figure among tourists. The chef offers a good cuisine with an undeniable French touch, the moquecas are excellent. Grilled octopus with bacon, shrimps with thermidor sauce, scallops with "belle meunière" sauce. It's a bit expensive and the service can be improved.