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GELATERIA GIOTTO

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Rue Washington 152, Bruxelles - Brussel, Belgium Show on map
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2025
Recommended
2025

For the past year and a half, Christian Wu and Karen Tran have been delighting the Châtelain district with their gelateria. Trained by renowned Italian master ice-cream maker Antonio Mezzalira, they offer classics of the genre(fior di latte, Piedmont hazelnut, Syracuse lemon), tributes to Belgian terroir (Wépion strawberries, kriek) and original creations (prosecco, apple tart). Christian's talent was recognized at the Gelato Festival World Masters 2024, where he won the title of Belgium's best ice cream maker. Go there with your eyes closed (for better tasting)!

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