LE RABASSIER
French cuisine
•
€€€
2024
Recommended
•
2024
Truffle, sea urchins, foie gras, game in a restaurant in Brussels offering luxury cuisine at nice prices.
Between Marolles and Sablon, Christophe Durieux and his charming wife Ève go to great lengths to offer luxury and exclusive flavours due to their rarity, while keeping their prices low. Summer or black truffles, sea urchins, foie gras, oysters, game in season are truly magnified on the altar of impeccable presentation on the plate. A menu featuring truffles reinforces this emphasis on noble products. To take the experience out of their very classy interior, we try their tailor-made catering.
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Members' reviews on LE RABASSIER
4.9/5
11 reviews
Value for money
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The best at Bruxelles - Brussel and around
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Parfait du début à la fin .
Merci à cette petite équipe savoureuse...