2024
Recommended
•
2024
Brasserie restaurant in Molenbeek offering Belgian specialities: mussels with gueuze, Flemish meatballs, American.
The name leaves no doubt as to the purpose of the place! A true bar-restaurant with a local feel and decor that hasn't changed since 1935 (including its real lemon wood bar). There's an appreciably long beer list and also beer cuisine. Try the mussel casserole with gueuze, the rabbit with kriek or the carbonnades with gueuze. The steak tartare is prepared at the table and the T-bone steak is also a must. The pleasure of sitting here is obvious!
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Members' reviews on LES TRAPPISTES
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The best at Bruxelles - Brussel and around
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J'y vais régulièrement et ne suis jamais déçu.