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Members' reviews on A BICA

4.4/5
40 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Ieva K.
Ieva K.
Visited in april 2024
Skanus ir šviežias maistas. Porcijos didelės. Labai skani tradicinė česnakinė duona.
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Gauthier C.
Gauthier C.
Visited in april 2024
Nous avons très bien mangé dans ce restaurant. Penses à arriver tôt ou à réserver
Le mix de poissons est très bien préparé, volumineux et accompagné de riz, brocolis et pommes de terre
Beaucoup de français
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Vainius P.
Vainius P.
Visited in april 2024
Had traditional fish and was amazed how it taste. Enviroment was simple, but the food was delicious. I’m not the fun of the fish but this one was special and will repeat again. Poncha was home made. Restorant looks run by family so you feel warm welcomed.
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Kale S.
Kale S.
Visited in april 2024
I came here according to the review but the food was very disappointing. The tomato soup was way too salty. While for the main dish, I ordered medium rare beef espetada but the meet was obviously rare. Plus, when I was entering the restaurant I’ve asked if they accepted card or not and the staff said yes but when I was paying, the staff was trying to ask me to pay in cash. So, if you are looking for some local dishes, I’d recommend other places but this one.
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Daniel A.
Daniel A.
Visited in april 2024
Das Essen ist gut aber nichts besonders. Die Beilagen sind okay. Auf der Platte werden sie leider schnell kalt.
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ANDRZEJ M.
ANDRZEJ M.
Visited in april 2024
Najlepsza restauracja, mięsa, ryby, porcje ceny i atmosfera rewelacja - brawo.
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Troy M.
Troy M.
Visited in april 2024
Excellent pour le poisson ???? et les sauces exotiques !
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Pato P.
Pato P.
Visited in april 2024
Plats simples mais savoureux et copieux. Service rapide, personnel accueillant. Prix assez bon marché.
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Dominic G.
Dominic G.
Visited in april 2024
Espetada was tasteless and cold, food was a disgrace. I don’t know what the good reviews are about but my food was shocking.
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Grzegorz T.
Grzegorz T.
Visited in april 2024
Nie polecam.
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Rob H.
Rob H.
Visited in april 2024
This was our second visit, and it was it just as good as last year. It can get very busy at lunch, but it was worth the short wait. The grilled fish of the day is only 13.50 Euro and is so fresh! Get the garlic bread too. My wife had the Portuguese Octopus. It came with big dishes of potatoes, peas, and rice, more than we could finish. I really think this the place for lunch in Funchal. You just can't beat it.
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Miguel R.
Miguel R.
Visited in april 2024
Petit restaurant très sympa ! Petite salle au sous-sol où on vous sert des plats généreux et délicieux avec le sourire dans une ambiance chaleureuse. Cela serait dommage de rater cette adresse… ????
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Jerry A.
Jerry A.
Visited in april 2024
Polecam wszystkim rodakom, rewelacyjna espada, szaszłyk, ośmiornica. Duże porcje
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Michael G.
Michael G.
Visited in april 2024
Und wurde dieses Restaurant von unserem Tour Guide in Funchal empfohlen. Der Fisch kam mit drei Beilagen (Reis, Kartoffeln, Erbsen) und hatte noch mit Gemüse auf dem Teller. Das Steak war sehr groß und kam mit wahlweise Pommes. Sehr gutes Preis-Leistung Verhältnis, Getränke günstig. Essen sehr lecker. Nur zu empfehlen
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Günter B.
Günter B.
Visited in april 2024
Zwar viele Touristen als Gäste, aber die Gerichte alle sehr authentisch, geschmacklich sehr gut, alles perfekt organisiert. Kann man empfehlen. Reservierung unbedingt erforderlich.
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Oğuz .
Oğuz �.
Visited in april 2024
Very traditional restaurant with amazing local food. Prices were also very reasonable. I highly recommend their caramel pudding at the end
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Maria M.
Maria M.
Visited in april 2024
The best tomato soup we've got on Madeira.
There is loud inside but because it always full of customers. You probably will have to stay in line and wait for free table but food is worth it
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Ольга .
Ольга �.
Visited in april 2024
Дуже смачна їжа !!!Сервіс чудовий!Атмосферно і позитивно!Смачно по португальски!
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Andy M.
Andy M.
Visited in april 2024
Really nice place to eat don't have the mix grill for 2 though as you've never seen so much meat in your life lol
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Nuno M.
Nuno M.
Visited in april 2024
Sitio muito bom, adorei o ambiente
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Cristina G.
Cristina G.
Visited in april 2024
Comida excelente, recomendo as lapas ????????
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Nelson C.
Nelson C.
Visited in april 2024
Tudo muito bom.
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Vanessa F.
Vanessa F.
Visited in april 2024
Ótimos 5⭐
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I .
I �.
Visited in april 2024
Nota 5????comida, ambiente e preço
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Jacqueline E.
Jacqueline E.
Visited in april 2024
I found this restaurant through recommendations on a Facebook group. You would not know it’s there from the outside but everything was really good. We didn’t make a reservation for lunch but when we arrived they were full. It took them a couple of minutes to organize a table for us, so just wait if you need to, it’s definitely worth your while. I had the prawns peri peri and they were the best I have ever eaten, albeit really hot, very tasty. The mains come with loads of sides, so I wouldn’t order too much either.
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Cavado
Cavado
Visited in may 2023
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Excellente adresse
Plats variés, copieux, de qualité et à des prix raisonnables. Accueil sympathique dans un cadre authentique. Nous en avons fait notre cantine pendant notre séjour à Madère...
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JeanNo89
JeanNo89
Visited in february 2020
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Très bonne table
Le cadre ne paye pas de mine au départ, c'est un sous-sol aménagé, mais l'ambiance y est fort agréable et la décoration typique de l'île.
L'accueil est chaleureux , et avec un peu de Français ce qui ne gâche rien. Le plat de poissons pour 2 était copieux (ça c'est habituel) mais surtout excellent, avec son sabre noir, sa daurade et son poisson perroquet (une première pour nous). Pas étonnant que beaucoup de touristes et de locaux s'y pressent. Je recommande.
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mmp
mmp
Visited in april 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Très bonne adresse
Très bon restaurant, caché dans un sous-sol on l'a découvert un peu au hasard. Service rapide et attentif, nourriture de qualité de Madère et du Portugal. Il vaut mieux réserver.
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Toca02
Toca02
Visited in february 2019
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Très bon restaurant
De l'extérieur le restaurant ne paye pas de mine mais la nourriture est très bonne Et les serveurs sont tous super.
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vinceh
vinceh
Visited in december 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Une petite devanture, une petite salle qui s'ouvre ou sous-sol de cet immeuble en face du marché des Laboureurs: ce n'est pas le resto qui retient une attention particulière. Mais une fois l'accueil passé, vous êtes chouchouter par les patrons. Les plats sont excellents et très bien présentés, le vin excellent tout comme la poncha. Bref, vous ne serez pas déçus du voyage tant on y mange bien, pas cher et en grande quantité.
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A BICA

Open - from 11h30 to 21h45
A BICA

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Carte de l'emplacement de l'établissement
Rua do Hospital Velho, 17, Funchal, Madeira
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+ 351 291 221 346

Opening hours

Monday
Closed
Tuesday
Closed
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