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An address offering menus based on the products of the moment and more than 180 wines.
The sober, modern and elegant dining room reflects the sincerity of the cuisine. The menu evolves over time, changing every six weeks according to seasonal produce from local producers. The same goes for the wines, with over 180 references... enough to find the perfect accompaniment for any dish! Recipes based on local specialties (Puy lentils, verveine verte, Velay black lamb, Monts Velay veal...) and a very contemporary repertoire (red tuna, grilled watermelon and feta, chorizo bellota...).
Did you know? This review was written by our professional authors.
Further information
Opening time and information on RESTAURANT L’ÉMOTION
Toques d'Auvergne. Closed Monday and Sunday. Low season: open Tuesday to Saturday for lunch and dinner. High season: Monday to Saturday lunch and dinner. Reservations recommended. Menus from €18 to €63. Children's menu: €14. Lunch menu: €15 (à 18). Wine by the glass. Restaurant vouchers available. Groups welcome. Baby chairs. Terrace.
Members' reviews on RESTAURANT L’ÉMOTION
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
J'ai fait la remarque mais rien mis à part " je ferai remonter en cuisine"
A ce prix là, j'espérais mieux !
Parfaite du poisson, et des sauces particulièrement légère Produits locaux choisis avec soins. Un compliment particulier pour les desserts un croustillant de chocolat sublime et léger ainsi qu'une mousse d'agrumes avec des fruits frais pelés à vif.
Bravo au chef nous nous sommes régalé.
Nous recommandons fortement.
Service également très efficace.
Nous reviendrons.