LA SCOGLIERA

The place is more like a rosticceria, so you can find plenty of salty snacks to take away for a picnic on the beach for a few euros and sweet treats (pastries for breakfast). A simple cuisine where nothing is excessive, especially not the pizzas, delicious! We will throw ourselves on its Aeolian specialities, like the cuzato bread, with grilled aubergines or the eternal tomato-basil-mozzarella trio. The octopus salad with potatoes and the perfectly seasoned shrimps are a real pleasure to eat.