Restaurants cuisine du Maghreb Granada

Already tired of the Andalusian tape? Why not let yourself be tempted by good Moroccan specialities well made. Head for the shopping town with a family (from there, well, from here!) for caviar of aubergines, hummus or falafels to choose from an appetizing list of tapas (gift accompanying each drink ordered). But also tajines or vegetable couscous. A rather cute place with a welcoming counter, cosy benches and black & white photo frames of the Egyptian diva Oum Kalsoum, giving her name to the bar. Colourful, relaxed and above all friendly with beautiful attentions such as the glass kept in a cool place before filling the draught beer.

This is one of Granada's most traditional Arabic restaurants. You'll particularly notice the colorful atmosphere and the many lamps. Moroccan specialties such as couscous, tajines, pastries and meat kebabs take pride of place on the menu, but you can also sample the most typical specialties of Andalusian and Spanish cuisine (gazpacho, salmorejo and paella), with the certainty that they are halal. The tasting menu offers excellent value for money.