The best seafood restaurants Cabarete

Here's a simple seafood restaurant that, like all good things, has to be earned. Such is the case here, at Wilson's and his humble straw hut on the Cabarete lagoon. A long dirt road brings you to the entrance to the lagoon. A small boat takes 5 minutes to cross over to the other side. There's no menu here: you can choose between crabs, fish of the day or langoustines (fished directly from the lagoon) with garlic. Connoisseurs come from far and wide, because it's excellent, inexpensive and not at all touristy.