LE TI BOUCHON
Restaurant offering a bistro cuisine made from fresh local products.Read more
O GAÏANA
Read moreLocated in the heart of the Saint-François marina, this new address offers warm, gourmet cuisine. Pizzas, roast camembert with home fries and charcuterie, beef tartare, fillet of sea bream, confit pork cheek, veal kidneys, beef daube... For dessert, try a banoffee or an iced Creole cup... The menu is small, but changes regularly, which is a guarantee of quality! The restaurant also serves excellent cocktails. The plates are well-decorated, and the setting friendly.
LE P'TIT ILET
Cosy restaurant on the marina offering a menu oriented to world cuisine.Read more
LE MALOUBA
Read moreThe young team behind this restaurant (formerly the Iguane Taverne) has completely redesigned the decor for its reopening in April 2022. The setting boasts warm, sober contemporary furnishings. The chef offers a menu that combines traditional French cuisine with local flavors, such as ouassous brochette with curry sauce or coconut cream, filet mignon with pineapple, fish with passion sauce, fish tartar.... Dishes vary according to availability. A dish of the day is offered every weekday lunchtime.
LE JARDIN SECRET
Read moreThe setting of this singular and cosy establishment is particularly pleasant between woodwork and vegetation and the atmosphere is very warm. You can settle down to play darts, board games, petanque, billiards, to enjoy a good moment with friends while drinking a fresh watermelon juice, an original cocktail or by nibbling. On the food side, salads, sweet and salty waffles, boards and bowls are made from fresh and quality products with some vegan suggestions.